Pocket Porridge = Granola/Oat Bar
Key Ingredients
- Butter
- Brown sugar
- Golden syrup
- Oat
- Salt
20 minutes for softer and chewy flavours. Add 5 more minutes for crunch flavours.
Leave in the tin until almost cold, then cut into pieces.
Pocket Porridge = Granola/Oat Bar
20 minutes for softer and chewy flavours. Add 5 more minutes for crunch flavours.
Leave in the tin until almost cold, then cut into pieces.